“Pietro Gazzola” wines

These are the wines of the Piacenza’s land tradition, obtained with the traditional method of natural fermentation, fresh, fruity, pleasant combine with ease both the dishes less elaborate than those more sophisticated and difficult.
The grapes are grown in an environment suited, thanks to its unique terroir, its climate and a favorable microclimate.
The wines are the result of the passion, dedication, and the young and dynamic experience that allow us to bring to your table wines sincere drinkability and absolute quality.
We are committed every day in the integration of more sophisticated technological innovation with the traditional techniques of cultivation of the vine, with minimal intervention in the vineyard and in the cellar, in respect of man, of life and of our great land.

visualize wines

"La Malanotte” wines

They are an expression more elegant and noble traditional Piacenza’s wines, produced in a limited number of bottles, these wines are the result of very low yields of grapes, the extreme attention of the production cycle of the vine (from the selection of the shoots to the collection grape, done strictly by hand) and control of each stage of production and storage of wine.
Particularly suitable for aging, through which they reach the balance and harmony, kindness and roundness, preparing to stand the test of time and challenge showing their character blatantly intact.
Born from the desire to enhance, promote and revisit  Piacenza wines, within which reflects the pretense of marrying nature with man's work, to create a link between the wine and the earth, making of witness idea of freedom of one who produces it.

visualize wines