Cagliostro

CDO Colli Piacentini Chardonnay

Grapevine
chardonnay 100%

Production Techniques
Squeezing and pressing of the
grapes. Fermentation and aging in
French oak barrels for 9 months.

Tasting notes
Color: yellow.
Fragrance: intense, exotic, fruity,
 oral, persistent, with notes of
banana, pineapple and vanilla.
Taste: dry, full bodied, soft, very
character, long and persistent.

Alcohol: 14%.
Serving temperature: 8-10 ° C